1 (16 ounce) Pound Cake Mix
3 Eggs
2 Teaspoons Melted Margarine
4 Teaspoons Pumpkin Pie Spice
8 Ounces Cream Cheese
14 Ounces Sweet Condensed Milk
1/2 Teaspoon Salt
16 Ounces of Canned Pumpkin
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Step One
Mix:
Cake Mix, 1 Egg, Margarine and 2 Teaspoons Pumpkin Pie Spice
Press into greased 15 x 10 (or 9 x 13) pan
Step Two
Beat Cream Cheese until Fluffy (with electric mixer)
Gradually add milk, then add eggs, then add pumpkin and remaining spices.
Step Three
Pour mixture over crust and bake 30 to 35 minutes at 350 degrees
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Ashley (Megan's friend) Said:
on October 10, 2008 at 8:13 pm
Megan made these for me last year and i have waited impatiently to have them again this year!! These alone make fall worth it!